It’s Cinco de Mayo Fajita Sunday at St. John’s time! Plan on staying after our 10am worship service for a delicious lunch on Sunday, May 5 at 11am. Salsa made from scratch, toasted tortillas, perfectly marinated and grilled steak, chicken, and veggies, pico de gallo, chips, cheese, etc. Come enjoy an authentic and delicious meal made with love by Tony Garza, Dave Bradford, and volunteers. Bring your friends, ALL are welcome!